Sausage Balls

• 1 pound ground pork sausage (I use hot- it's not that spicy)
  
• 2 cups Bisquick baking mix
• 1 pound sharp Cheddar cheese, shredded
  

1. Preheat oven to 350 degrees F (175 degrees C).
2. In a large bowl, combine sausage, biscuit baking mix and cheese. Form into walnut size balls and place on baking sheets.
3. Bake in preheated oven for 10 minutes, until golden brown.

Sausage Balls are, apparently, a southern staple- one I had never encountered prior to my move. I was recently introduced to them at a friend's bridal shower, and when I looked up the recipe, I couldn't believe they were made of three ingredients! So incredibly easy, and totally delicious.